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Saturday, February 04, 2012
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VIEW
TOMORROW'S SPECIALS |
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Da Afghan is Closed Mondays Join us tomorrow for Roasted Cornish Game Hens. |
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$13.95
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Roasted Cornish Game Hens One whole Cornish game hen marinated with garlic, spices and sautéed in olive oil. Baked with an Afghani sauce and topped with a julienne of vegetables. Served with basmati rice. |
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$13.95
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Cous Cous Chicken and lamb cooked with fresh zucchini, green beans, broccoli, carrots and spices. Served with fine whole wheat grain. |
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$13.95
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Chicken Tandoori Chicken basked in a light curry sauce with spices. Served with basmati rice and vegetables. |
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$13.95
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Lamb Shank Lamb cooked with onion and spices and served on a large piece of very thin Afghan flat bread accompanied with marinated red onions, yellow beans and garlic sauce. |
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$19.95
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Subzie Chalow Tender pieces of lamb cooked with fresh spinach, green onions and spices. Garnished with rhubarb and served with basmati rice. |
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$15.95
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Kadu Bouranee (Pumpkin) Pieces of fresh pumpkin lightly sautéed in olive oil and baked with honey and spices. Topped with our homemade garlic yogurt sauce. Served with basmati rice. |
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$10.95
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Cuban Style Pork Marinated and braised, tender pork. Served with sausage-pepper mashed potatoes and finished with a smoky mojo sauce |
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$17
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Smoked Salmon Penne Smoked salmon, peppers and shallots tossed in a lobster-cream and marinara sauce. |
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$15
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Grilled Grouper Sandwich On a toasted hoagie roll, basted with a honey chipotle glaze, lettuce, tomato and served with choice of potato. |
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$14
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Mac's Big Pizza The ultimate cheeseburger pizza. American cheese, bacon, hamburger, topped with lettuce, tomato and dill relish |
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$10
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Today's Blue Plate Special
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Better Than Mom's Meatloaf Homemade, served with mashed potatoes and onion gravy |
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Hot Turkey Sandwich Served open faced with stuffing, mashed potatoes and gravy.
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Hot Roast Beef Sandwich Served open faced with mashed potatoes and gravy.
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New Orleans Style Fish Fry All you can eat! Cajun catfish, hush puppies, red beans & rice and cole slaw.
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Monday's Lunch & Dinner Specials
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Limerick Ham Steak With parsley sauce, champ and vegetables. (Lunch $9.95) |
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$11.95
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Rachel Sandwich Sliced Turkey, cabbage slaw, melted Swiss cheese and 1000 Island dressing. Served with your choice of soup of the day, champ, fries,
garden or Caesar salad. |
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$7.95
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Monday's Soups Your Choice Chicken & Wild Rice or Potato Leek |
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Tuesday's Lunch & Dinner Specials
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Ballymaloe Irish Meatloaf With Guinness mushroom gravy and champ. (Lunch $9.95) |
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$11.95
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Hot Smoked Ham & Swiss Sandwich With grilled tomato served on fresh sourdough. Served with your choice of soup of the day, champ, fries, garden or Caesar salad. |
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$7.95
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Tuesday's Pub Pie Turkey & Vegetable in Sherry sauce. |
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Tuesday's Soups Your choice of Tomato Basil or Potato Leek |
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Wednesday's Lunch & Dinner Specials
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Herb and Onion Stuffed Pork Loin With roasted new potatoes and seasonal vegetables. (Lunch $9.95) |
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$11.95
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Hot Turkey Sandwich Juicy, hand carved hot turkey on sourdough bread, served open faced with gravy. Accompanied by a choice of soup of the day, champ, fries, garden or Caesar salad. |
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$7.95
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Wednesday's Pub Pie Chicken & Vegetable in a Chardonnay cream sauce
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Wednesday's Soups Your Choice of Split Pea Soup with Ham or Potato Leek |
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Thursday's Lunch & Dinner Specials
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Stuffed Chicken Breast Stuffed with fontina cheese, fresh herbs, Irish bacon and mushrooms. (Lunch $9.95) |
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$11.95
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Bookmakers Toast Sandwich Grilled beef tenderloin with carmelized sweet onions, marinated tomatoes, and melted white cheddar on toasted sourdough. Served with your choice of soup of the day, champ, fries, garden or Caesar salad.
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$7.95
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Thursday's Soups Your Choice of Cream of Sherry Mushroom or Potato Leek |
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Friday's Lunch & Dinner Specials
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Double Trout Fillets Pan seared and served with a caper, lemon and dill flavored beurre blanc. (Lunch $9.95) |
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$11.95
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Pan Seared Tuna Steak Sandwich Served on a country white sandwich bun served with baby greens, tomatoes and chutney. Accompanied by a choice of soup of the day, champ, fries, garden or Caesar salad
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$7.95
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Friday's Pub Pie Steak & Ale in a rich brown sauce. |
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Friday's Soups Your Choice of Gaelic Style Seafood Chowder or Potato Leek |
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Today's Featured Kettle Lunch
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Old Fashioned Beef Stew Served with Soup du Jour, Jax House Salad or Tossed Salad
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Braised Beef Short Ribs with Boiled Potatoes Served with Soup du Jour, Jax House Salad or Tossed Salad
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Polish Sausage & Sauerkraut Served with Soup du Jour, Jax House Salad or Tossed Salad
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Stewed Chicken & Dumplings Served with Soup du Jour, Jax House Salad or Tossed Salad
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Beef Tenderloin Tips over Noodles Served with Soup du Jour, Jax House Salad or Tossed Salad
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Pierogi and Polish Sausage Link Served with Soup du Jour, Jax House Salad or Tossed Salad
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Porterhouse for Two A 32 oz porterhouse, grilled and carved table side. Served with asparagus, garlic mashed potatoes, and tomato crowns.
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Oven-Broiled Mahi-Mahi Served with a heavy white bean cassoulet |
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Brunch Picosa offers both Saturday & Sunday Brunch. Enjoy live music & a local art show on Saturdays. Enjoy the Vikings on a 10ft screen on Sundays! |
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Music & Dancing Friday night - DJ Bac! Club music to heat you up.
Saturday night - Salsabrosa! Salsa music to keep you hot! |
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Happy Hour 2-4-1 Cocktails, Beer & Wine by the glass. Monday thru Friday 4pm to 7pm & Late night Friday 10pm - 12midnight! |
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A Taste of Arkansas Take a taste tour of the south! This month's state is the 25th state, "the toothpick state."
Also home to the Ozark Mountains and the only diamond mine in the U.S. |
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Pork Sausage & Squash Chowder
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$Cup $4.49 Bowl $5.49
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The Ultimate Turkey Sandwich Roasted Turkey, bacon, Radicchio lettuce, and Bleu cheese dressing on sourdough toast Served with one side |
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$10 49
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Spicy Gulf Shrimp Salad Fried gulf shrimp tossed in buffalo sauce Served over mixed greens tossed in Bleu cheese dressing with cucumber, tomato, and red onion |
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$17 99
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Seafood and Catfish Stew Gulf shrimp, scallops, mussles, and catfish in a tomato, sweet pepper and onion based stew Served over noodles |
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$19 99
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Pretzeled Pork Chops Thick cut rib chops coated with crushed pretzels, pan fried and topped with a demi glaze Served with sweet potato fries |
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$Single Chop $10 99 Two Chops $17 99
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Pumpkin Pecan Cheesecake Topped with a butterscotch rum sauce |
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$5 99
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SOUP - Bean with Bacon Served by the cup or bowl |
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DUSTED WINGS 6 whole chicken wings deep fried & dusted with Cajun spice served with ranch & tangy orange mustard sauce $9.25 |
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GYRO PLATTER Gyro meat, warm pita bread with shredded lettuce, shaved red onion, diced tomatoes with dill sauce & spicy feta dip $8.95 |
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BLACKENED CHICKEN FAJITA SALAD Grilled blacken chicken breast on romaine lettuce, roasted onions, red peppers & avocado on tortilla chips & topped with a a ranch & salsa dressing $8.95 |
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CHICKEN CORDON BLEU Our chicken Dijon sandwich with sliced ham & melted swiss cheese on toasted sourdough with parmesan cheese sauce served open face $9.25 |
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GRILLED 18oz BONE IN RIBEYE served with onions rings, veggies & choice of potato $22.95 |
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COMBO PLATTER 2 crab cakes, 2 beer battered halibut & walleye fingers served with coleslaw, side of veggies & choice of potato with tarter & cocktail sauce $17.25 |
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BUTTERNUT SQUASH RAVIOLIS in pistachio nutmeg cream sauce $13.25 |
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REUBEN PIZZA Sliced corn beef, sauerkraut & green onions on garlic cream sauce topped with swiss cheese & served with a side of 1000 island dressing $8.95 |
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Chili Cheddar Burger Half pound cajun seasoned angus burger char broiled to your liking. Topped with our home made chili and cheddar cheese. Served on a sesame bun with a cup of today's soup. |
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$8.95
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Mediterranean Pasta Asparagus, artichoke hearts, black and green olives, cherry tomatoes, and red onions sauteed with olive oil, white wine, lemon, garlic and herbs. Tossed with crumbled feta cheese and rotini pasta. |
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$9.95
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Mustard Dill Walleye Our famous walleye filet dredged in a mustard dill breading and pan fried. Topped with a dijon mustard and dill cream sauce. Served with steamed vegetables and roasted baby red potatoes. |
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$10.95
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Basil Walnut Walleye Basil Walnut WalleyeTavern’s famous walleye fillet tossed with chopped
walnuts, fresh basil and parmesan cheese oven-roasted
to a perfection. Served with steamed asparagus, choice
of potato and a dinner salad. |
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$15.95
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Tangy Mustard-Molasses Chicken A seven-ounce breast of chicken pan-seared with thinly sliced onions and topped with our homemade deglazed mustard-molasses sauce. Served with a side of wild rice, steamed vegetables and a dinner salad. |
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$10.95
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Sirloin Gorgonzola & Strawberries Eight-ounce top sirloin pan-seared with balsamic vinegar and strawberry jam. Topped with fresh strawberries, basil and gorgonzola cheese. Served with fresh steamed asparagus, choice of potato and a dinner salad. |
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$11.95
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Baked Brie Delicious Brie cheese topped with a citrus hazelnut marmelade, wrapped in puff pastry and baked to a golden brown. Served with apples and toasted crostini. |
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$8.95
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Today's Lunch Special Items in grey are not visible to the public because no "Day Visible" is checked. Click "edit" to customize the text of this and all other items. Click the "Specials" button above to view your results. |
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Monday Special Title Free initial setup of your Specials Page is included with membership. Fax your current specials to 651-225-4518 or e-mail to menus@minnesotamenus.com |
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$Price
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Tuesday Special Title
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Wednesday Special Title
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Meatloaf Served with mashed potatoes, gravy, vegetables and Apfelstrudel |
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$12.95
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Sausage Sampler Savory meat-stuffed cabbage rolls served with buttered noodles and kolacky. |
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$14.95
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Roast Duck Served with a bread dumpling |
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$18.95
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Chef Special Venison Medallions
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$19.95
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Kids Eat Free! Every Tuesday with purchase of adult entree. Includes small drink and dessert. |
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$
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Pork Roast With dressing, mashed potatoes, gravy, rolls & butter. Includes a choice of soup or salad.
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$8.95
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London Broil Marinated top sirloin with burgundy mushroom sauce. Served with parsley potatoes, vegetables, rolls & butter. Includes a choice of soup or salad.
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$8.95
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Baked Chicken Baked Chicken "Home style" with real mashed potatoes, gravy, steamed vegetable, rolls & butter. Includes a choice of soup or salad.
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$8.95
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Barbecue Ribs Topped with our special sauce and served with french fries, rolls & butter. Includes a choice of soup or salad.
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$8.95
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Shore Lunch Strips of special battered fish, served with parsley buttered potatoes, steamed
vegetable, rolls & butter. Includes a choice of soup or salad.
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$8.95
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Steak & Shrimp 8 oz. steak, fried jumbo shrimp, with parsley buttered potatoes, steamed vegetable, rolls & butter. Includes a choice of soup or salad.
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$9.95
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Soup du Jour | Beer Cheese | French Onion | Prime Rib Our prime rib soup is winner of the Minnesota Taste of the Nation Best Soup Award; visit our website for the recipe!
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Tuesday | Beer Cheese | French Onion | Prime Rib
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Wednesday | Beer Cheese | French Onion | Prime Rib
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Thursday | Beer Cheese | French Onion | Prime Rib
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Friday | Beer Cheese | French Onion | Prime Rib
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Barbecue Pork Ribs A complete meal; all you can eat! |
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$12.95
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Early Bird Special Choice of Sirloin Steak,
Orange Roughy or Teriyaki Chicken;
Free Coffee (Until 6:00pm) |
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$10.95
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The 55 Club Any Early Bird Special with a glass of house wine, dessert & coffee (for those who have made it to 55) |
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$11.95
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Prime Rib or Walleye Pike A complete meal; all you can eat! |
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$17.95
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Alaskan Crab Legs A complete meal; all you can eat! |
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$21.95
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Birthdays of the Week West Side Sirloin Steak dinner with dessert! (a $20.95 Value)
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$Free!
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Today's Chef's Choice Every day our chef prepares a special entrée based on the most exciting ingredients in the market place and the best value. Many chef’s choices have found a permanent place on our menu |
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Broasted Chicken Served with mashed potatoes, gravy and slaw |
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$5.99
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Eight Ounce Sirloin
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$9.99
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Chicken & Ribs Served with fries and slaw |
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$10.99
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Broasted Chicken | Assorted Pizzas | Salad Bar Served with coffee, tea or soft drink |
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$8.50
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Early Bird Specials Senior Olympics, Daily from 3:30 to 5:30 |
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Pot Roast | Broasted Chicken | Spaghetti | Fish Dinner | BBQ Ribs
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$6.99
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Stuffed Mushrooms Six jumbo stuffed mushrooms with cream cheese, yellow onions, sundried tomatoes and red peppers. Deep-fried to lock in flavors. Served with spicy marinara and garlic aioli sauce. |
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$8
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Thai Beef Tidbits Filet mignon marinated in a rich Thai red sauce and pan-seared. Served with a slightly spicy dipping sauce and our house foccacia |
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$10
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This Week's Lunch Specials
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Greek Pizza We start with our classic Minnesota Malt and hops Crust. Then we add a light olive oil pesto, mozzarella cheese, seasoning, chicken, roma tomatoes, calamata olives geta cheese and red onions. |
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$9
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Classic Reuben Sandwich Marble bread with sliced corned beef, swiss cheese, sauerkraut and Thousand Island dressing. Served with your choice of fries or vegetables |
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$9
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Chipotle Chicken Pasta Diced chunks of chicken sauteed with mushrooms, red onions and mixed peppers. Tossed with chipotle cream sauce and spaghetti. Garnished with cheddar cheese and chives. (half portion available during lunch - $8) |
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$13
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This Week's Dinner Specials
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Carribbean Mahi-Mahi Fresh Mahi-Mahi steaks seasoned with Jamaican Jerk and pan seared. Served over rice pilaf and topped with pineapple relish |
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$14
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Hearty T-bone Steak This jumbo 14 ounce steak is grilled with jalapeno butter and served over garlic mashed potatoes and roasted vegetables. |
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$15
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Soup & Sandwich Shaved Prime Rib with sauteed onions and melted pepperjack cheese on our homemade Yummy Bun served with a cup of Tomato Basil or French Onion. |
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$8.75
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Lasagna Layers of three cheeses and savory meat sauce served with garlic toast. |
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$8.95
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Soup & Sandwich Pulled BBQ Pork on our homemade Yummy Bun served with choice of Navy Bean and Ham or French Onion. |
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$7.75
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Wednesday's Lunch Special
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Soup & Sandwich Chicken fajita wrap served with choice of Trancito's World Famous Cheesy Chicken Tortilla or French Onion. |
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$7.75
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Jamaican BBQ Ribs Half rack of slow cooked pork ribs, slathered in our Jamaican BBQ Sauce, served with french fries, coleslaw and a dinner roll. |
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$8.95
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Soup & Sandwich Chicken Caesar Melt on grilled Parmesan bread served with choice of Reuben Soup or French Onion. |
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$7.75
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Soup & Sandwich Egg salad on wheat bread with choice of Potato Au Gratin Soup or French Onion. |
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$7.75
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Southwest Caesar Tender grilled chicken dusted in spices served on a bed of romaine lettuce with southwest caesar dressing. |
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$9.95
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Roasted Prime Rib of Beef Perfectly seasoned and roasted 12 ounce cut, served with a baked potato, steamed broccoli, au jus, horseradish cream and a dinner roll. |
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$19.95
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Sizzling Fajitas Choice of chicken or beef, served with four piping hot flour tortillas and a sizzling platter of peppers and onions with fresh iceberg lettuce, shredded cheddar-jack cheese and our homemade pico de gallo. |
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$9.95
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