|
| SOUPS |
|
| Minnesota Brie and Apple Soup | $6.50 |
|
| Walleye and Smoked Whitefish Chowder with Wild Rice | 7.95 |
|
| Yellow Split Pea with Paprika and Sage | 5.50 |
|
| Butternut Squash Bisque with Creme Fraiche and Pumpkin Seeds | 5.95 |
|
| SALADS AND COLD APPETIZERS |
|
| Organic Greens with Honey Vinaigrette | 5.95 |
|
| Dakota Caesar Salad | 7.95 |
|
| Salad of Spinach, Arugula and Mushrooms with Fresh Chevre and Croutons in Hazelnut Vinaigrette | 8.95 |
|
| Salad of Roasted Vegetables on Baby Arugula and Spinach with Buttermilk-Peppercorn Dressing | 12.95 |
|
| Marinated Roasted Beets with Blue Cheese, Rosemary Oil, Fried Fennel, Red Onions and Hickory Nuts | 8.95 |
|
| Smoked Sturgeon and Salmon with Apple-Celery Root Slaw, Sour Cherries and Black Pepper | 11.95 |
|
| WARM APPETIZERS |
|
| Grilled Polenta and Roasted Garlic in Tomato Sauce with Parsley | 7.95 |
|
| Broiled Walleye in Pumpkin Seeds with Mashed Roots, Currant-Pear Glaze and Leeks | 11.95 |
|
| Smoked Star Prairie Rainbow Trout and Chevre Flan with Horseradish, Apples
and Grilled Red Onions | 9.95 |
|
| Steam Fried Duck Wonton in Spiced Cranberry-Maple Sauce | 10.95 |
|
| DAKOTA AMERICAN COMFORT FOOD |
|
| Macaroni and Cheese with Black Trumpet Mushrooms, Garlic and Smoked Niman Ranch Ham - 15.95 |
|
| Chicken Pot Pie with Chanterelles - 17.95 |
|
| Grilled Bison and Niman Ranch Bacon Meat Loaf with Barbeque Gravy and Mashed Potatoes - 17.95 |
|
| Beef Stew - 17.95 |
|
| Walleye Dumplings in Dill Cream
with Crayfish and New Potatoes - 16.95 |
|
| DAKOTA CLASSIC MAIN COURSES |
|
| Grilled Star Prairie Rainbow Trout
with Dried Tomato Butter Flavored with Thyme and Wild Rice Pilaf - 20.95 |
|
| Broiled Fillet of Walleye
with Mustard-Horseradish Sauce
and Wild Rice Pilaf - 21.95 |
|
| Pan Roasted Breast of Free Range Chicken
with Sauce of Saffron and Cinnmon
and Mashed Potatoes - 19.95 |
|
| Crispy Wild Rice and Root Vegetable Cakes
with Spicy Aioli - 18.95 |
|
| Grilled Portobello Mushroom
with Vegetable Couscous
and Black Pepper-Herb Oil - 18.95 |
|
| Prime Rib of Pipestone Pork
with Spices and Dried Berries
and Wild Rice Pilaf - 19.95 |
|
| Pan Roasted Beef Flatiron Steak
with Red Wine Sauce
and Hand Cut French Fries - 21.95 |
|
| Grilled Beef Strip Loin
in Hastings Reserve Jus
with Potato Hash - 28.95 |
|
| Sauteed Beef Tenderloin
with Tarragon-Tomato Sauce
and Mashed Potatoes - 29.95 |
|
| SIDE DISHES |
|
| Maple and Cumin Flavored Carrots - 4.95 |
|
| Glazed Root Vegetables and Brussels Sprouts - 4.95 |
|
| Herb Roasted Beets - 4.95 |
|
| Mashed, Buttered Yellow Potatoes - 4.95 |
|
| New Potatoes with Dill - 4.95 |
|
| Potato Hash - 4.95 |
|
| Wild Rice Pilaf - 4.95 |
|
| Large Assortment of Any of the Above Side Dishes - 15.95 |
|
